The TechHelp Lean Manufacturing Academy is your go-to public resource for achieving operational excellence in Idaho’s small to medium manufacturing sector. Our program offers consistent, Lean Manufacturing training, tailored for continuous improvement seekers. With sessions held annually in Fall, Spring, and Summer, our progressive curriculum builds on previous training, guiding you step-by-step to the next level. Accessible and affordable, our public trainings are conveniently located in Northern, Southwest, and Southeast Idaho, making it easy for manufacturers across the state to participate. Join us at TechHelp Lean Manufacturing Academy and drive your business towards unparalleled efficiency and success.
Program Belt Level Overview
Lean Six Sigma White Belt (LSSWB) – 1 Day Course
- 01/29/25 Coeur d’Alene, ID
- 06/04/25 Coeur d’Alene, ID
- 10/01/25 Coeur d’Alene, ID
- Unable to attend on these dates or area? Let us know you’re interested by filling out our interest form today!
The Lean Six Sigma White Belt serves as an introductory level to the Lean Six Sigma methodology. This belt focuses on providing a basic understanding of the fundamental concepts and principles of Lean and Six Sigma. Participants learn about the core components, such as identifying waste, understanding process variation, and the DMAIC (Define, Measure, Analyze, Improve, Control) framework. The training typically covers the history and benefits of Lean Six Sigma, basic problem-solving techniques, and the importance of a data-driven approach. White Belt holders are equipped to support projects and understand the language and concepts used in Lean Six Sigma initiatives.
Lean Six Sigma Yellow Belt (LSSYB) – 2 Day Course –
- 01/29/25 & 02/19/25 Coeur d’Alene, ID
- 06/04/25 & 06/25/25 Coeur d’Alene, ID
- 10/01/25 & 10/22/25 Coeur d’Alene, ID
- Unable to attend on these dates or area? Let us know you’re interested by filling out our interest form today!
The Lean Six Sigma Yellow Belt builds on the foundational knowledge provided at the White Belt level, offering more detailed insights into Lean Six Sigma tools and techniques. Yellow Belt training covers the key elements of the DMAIC cycle in more depth, including process mapping, root cause analysis, and basic statistical analysis. Participants learn how to identify improvement opportunities within their teams and contribute to problem-solving projects led by Green Belts and Black Belts. This belt emphasizes the importance of teamwork, data collection, and basic analytical skills, enabling Yellow Belt holders to play an active role in supporting Lean Six Sigma projects and fostering a culture of continuous improvement.
Lean Six Sigma Green Belt (LSSGB) – 4 Day Course – Share your interest with us by filling out our interest form today!
The Lean Six Sigma Green Belt is a more advanced level of training, providing comprehensive knowledge and skills to lead and manage Lean Six Sigma projects. Green Belt training covers all aspects of the DMAIC methodology in detail, including advanced statistical tools, process optimization techniques, and project management strategies. Participants learn how to conduct in-depth data analysis, develop and test hypotheses, and implement effective solutions to complex problems. Green Belt holders are equipped to lead cross-functional project teams, drive significant process improvements, and deliver measurable results. This belt focuses on developing leaders who can sustain and enhance the Lean Six Sigma culture within their organizations
Progressive Training Requirements
Each course is designed to build upon the previous one, ensuring a progressive learning experience. For example, if you or an employee completes the Lean Six Sigma (LSS) White Belt in the Fall, they can return in the Spring to attain their LSS Yellow Belt certification, only needing to participate and pay for the second day of training. This progression continues into the LSS Green Belt level, where Yellow Belt holders are required to participate and pay for the final two days to obtain their LSS Green Belt certification. To maintain a consistent baseline of knowledge, we require that certifications be pursued consecutively.
Course Requirements
In order to receive your LSS Belt Certification, you must meet the following requirements:
- Attend all assigned course days (makeup days are possible at the discretion of the instructor for LSSYB and LSSGB)
- Written Test for Each Belt Level
- Project Report Out
- LSSWB – Post Class Report Out
- LSSYB – Post Class Report Out
- LSSGB – In Class Presentations and Final Report post course
Class Size and Schedule
Ideal class size starts at (8) participants, which helps foster dialogue and ideation amongst the participants. Companies can send as little as 1 participant to any of these public classes, although if a company is sending (8) or more participants, it may be more cost effective to hold a private course onsite at the business.
- Maximum class size is 20 participants, but also dependent upon instructor availability
- Minimum class size will be determined by the instructor based off of the training that is being delivered.
- LSSWB and LSSYB will be scheduled each Fall, Spring, and Summer, while LSSGB will be scheduled based on need and interest.
Discounts / Promotions / Grant Funding
Partner Organizations
- Idaho Manufacturing Alliance (IMA): 10% discount
- Northwest I-90 Manufacturing Alliance (NIMA): 10% discount.
Multi-Participant Discount
- 2 or more participants: 10% discount
- 3 or more participants: 15% discount
Grant-Funded Discount (if available)
For more information or additional details, please contact
Luke Fuess: (208) 954-3563 lukefuess@techhelp.org
Steven Russ: (986) 269-0140 steveruss@techhelp.org
Workshop Schedule:
7/7 – Foundations of Safe Food Handling
7/21 – Food Safety 2: Advanced Practices & Compliance
8/4 – Processing Methods: Small-Scale Food Manufacturing
8/18 – Sanitation 1: Cleaning & Sanitizing Basics
9/8 – Sanitation 2: Deep Cleaning & Microbial Control
9/22 – Sourcing Local: Regional Ingredients for Value-Added Foods
10/6 – Packaging & Labeling: Getting Retail Ready
10/20 – Marketing & Distribution: Reaching Your Customer
Cost: $50 per class
Special Offer: Sign up for the full series and get 50% off—just $200 for all 8 sessions!
Bonus: Attend 5 or more classes and receive 4 hours of consulting FREE to help grow your business.