From offices in Boise, Post Falls, Twin Falls, and Pocatello, TechHelp Specialists help Idaho manufacturers, food processors and entrepreneurs improve their competitiveness through continuous product and process innovation.
A comprehensive workshop on the Preventive Controls for Human Foods, designed under the updated FSPCA-FSMA Version 2.0 guidelines. This essential course equips participants with the credentials, knowledge, and skills to meet FDA requirements as Preventive Controls Qualified Individuals (PCQI). Delivered by expert instructors, the course combines the latest FDA guidance, HACCP principles, and practical tools to empower food safety professionals.
Become a leader people will follow. Discover the attitudes that create a culture where people thrive and learn the skills that increase employee performance and productivity.
This program introduces current and future project managers to skills, tools and techniques that they can use in any project to improve their ability to manage the project successfully. This four-part program concentrates on providing participants with proven ways to manage the scope, schedule, and resources of a project.
